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Coconut Milk Ice Cream Recipe
This is a very simple recipe for coconut ice cream. You will need an ice cream maker to create it. This mouthwatering combination of milk, coconut cream, coconut, and heavy cream will transport you to paradise with every bite. The tropical flavor is perfect for enjoying on a warm spring or summer day. Coconut is a popular ingredient in Mexican dessert recipes and perhaps you have already tried a Mexican coconut cake recipe, tres leches cake recipe or Mexican coconut cookies. It is also used in savory recipes and goes especially well with Mexican seafood dishes, especially those containing shrimp.
This coconut milk ice cream recipe is very simple and brings a tropical flavor to your dinner table. Serve this flavorful ice cream in a coconut shell for added elegance. You might like to drizzle some chocolate syrup over this coconut ice cream recipe before serving it because chocolate and coconut are incredible together. Alternatively, some fudge syrup will add decadence. This is quite a filling dessert so do not give people too much, especially if you have given them a lot of Mexican food beforehand.
If you have traveled in the Yucatan or another part of Mexico, you will have seen all the coconut palms growing there. Coconuts conjure up images of tropical Mexican beaches and sunny days and this is a feel-good dessert as well as a delicious one. Coconut ice cream is not the best known flavor of ice cream but it is one of the nicest and the coconut flakes in the following recipe for coconut ice cream give it a great consistency. Some ice creams are nice when they are textured rather than completely smooth and this coconut ice cream is great.
Tropical Coconut Ice Cream
Ingredients -
½ cup milk
8 oz can sweetened coconut cream
1 cup heavy cream
½ cup coconut flakes
1 coconut shell, to serve
Preparation:
Blend the coconut cream with the milk in a food processor, then stir in the coconut flakes and heavy cream.
Transfer this mixture into your ice cream maker and make the ice cream, according to the manufacturer's directions.
Serve the coconut ice cream in a fresh coconut shell for the most impressive results.
(Servers 2)
Photo Description:
This is a simple yet delicious Mexican dessert. If you fancy making something tropical and mouthwatering, what about making creamy coconut ice cream recipes? This coconut ice cream can be served in a bowl, a glass or in half a coconut for a fancier presentation. It is suitable for a cooling treat at any time of the day or night or as a dessert after the entree at a dinner party. You will need an ice cream maker to make this coconut milk ice cream recipe but this is a great investment if you enjoy making ice cream because there are so many different varieties you can make and homemade ice cream always tastes wonderful.
